DEAR BREW ?
Dearbrew is a "Local Creator" who fermented a traditional authentic kombucha in Korea.
By using the traditional acetic acid fermentation method,
we brewing and fermenting with a natural clean raw materials like herbs, fruits, and flowers.
We create based on tradition, local materials and their own culture.
To purify our body, to relax our mind, to restore our soul.
We want to make the most local thing to the most global thing.